Restaurant electrical design review Las Vegas Nv.
Commercial Chop Stop Las Vegas, NV Provided electrical design review.
HVAC, Electrical and Plumbing Engineering for a New Seafood Restaurant
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HVAC, Electrical and Plumbing Engineering for La Michoacana Moreno Valley, Ca
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Electrical Engineering for The Cauldron in Buena Park, Ca.
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Old Town Blues Club Temecula, Ca.
Old Town Blues Club, Temecula Ca. Electrical and Plumbing Engineering [...]
Boof Grill
Boof Grill (588 sq ft) Huntington Beach, CA Project [...]
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Pier 76 Restaurant (2,378 sq ft) Cerritos, CA Project [...]
Baek Jeong Korean BBQ Restaurant
Baek Jeong Korean BBQ Restaurant (5,320 sq ft) Temple [...]
Crudo Restaurant
Crudo Restaurant (4,198 sq ft) San Diego, CA Project [...]